Chad's Bistro

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Chad's Bistro Casual Dining
Sun-Friday 11am-10pm Sat 5pm-10pm

Daily Specials

Appetizers

Spinach Artichoke Dip $9
A creamy blend of spinach, artichoke hearts and cheese served with toasted rounds

Chad’s Stuffed Artichoke $11
Steamed artichoke stuffed with a special blend of Italian seasonings

Lump Crab Cakes $12
Two crab cakes fried to perfection on a bed of baby greens served with remoulade sauce

Tuna Stuffed Tomato $8
Tomato stuffed with tuna salad served with toasted rounds

Fried Chicken Tenders $8
All white meat stripes fried to a golden brown served with dipping sauce

Calamari $8
Fried to perfection served with house made marinara sauce

Fried Artichoke Hearts $8
Quartered artichoke hearts fried to a golden brown served with a spicy ranch sauce

Fried Eggplant $8
Eggplant medallions fried to a golden brown topped with parmesan served with house made marinara

Crabmeat Au Gratin $13
Lump crab meat with a blend of seasonings and cheese baked and served with toasted rounds

Homemade Fried Mozzarella $8
Fresh wedges of mozzarella fried to perfection served with house made marinara

Chad’s Eggplant Napoleon $11
Crispy eggplant with charred tomatoes and fried shrimp topped with pecans and a grilled green onion vinaigrette

Salads

House Salad $7
Mixed greens, tomatoes, bacon, cheddar cheese and croutons

Wedge Salad $9
Iceberg lettuce, red onion, bacon, tomatoes, croutons, & blue cheese dressing

Caesar Salad $9
Fresh romaine, parmesan cheese, croutons tossed in our homemade dressing

Shrimp & Spinach $12
Sautéed shrimp & red onions over a bed of fresh baby spinach topped with feta cheese and a pepper vinaigrette dressing

Lump Crabmeat Salad $16
Lump crabmeat and smoked Gouda tossed with citrus vinaigrette topped with dried cranberry & roasted pecans served on a bed of Boston lettuce

NEW!! Italian Salad $12
Iceberg lettuce, pepperoni, Genoa salami, artichoke hearts, mozzarella cheese and olive salad tossed with Italian dressing

Mixed Green Salad $10
mushrooms, green bell peppers, diced tomato, mozzarella cheese and croutons

Add to any salad grilled or fried chicken $3
Sautéed or fried shrimp, fried oysters or lump crabmeat $5

Soups

Monday Cream of Broccoli

Tuesday Creole Onion

Wednesday Artichoke & Parmesan

Thursday Creamy Potato

Friday Shrimp & Corn Bisque

Cup $3.50 - Bowl $5.00

Cup $5.00 - Bowl $7.50

Cup $3.50 - Bowl $5.00

Cup $5.00 - Bowl $7.50

Saturday and Sunday Chad’s Choice
Louisiana Seafood Gumbo *Served daily
Cup $5 Bowl $7.50

Sandwiches
Served with choice of toasted french bread or toasted bun
Choice of fries, sweet fries or potato salad

Shrimp $9

Oyster $10

Catfish $9

Stuffed Crab $9

Soft Shell Crab $17.95

Hamburger $8

Cheeseburger $8.50

Fried Chicken $8

Grilled Chicken $8

Specialty Sandwiches
Served with choice of fries, sweet fries or potato salad

Tuna Croissant $8
Tuna salad on a toasted croissant served with lettuce, tomato and pickles

Chicken Parmesan (grilled or fried ) $10
chicken breast topped with marinara sauce & mozzarella cheese served on toasted focaccia bread

Texas Toast Deli Sandwich $7
ham, turkey, crispy bacon, and cheese served with lettuce, tomato and pickles

Filet Steak Sandwich $13
Sliced 5 oz filet topped with mozzarella cheese and a horseradish cream spread served on toasted focaccia bread

NEW!! Veal Parmesan $12
Fried veal topped with marinara sauce & mozzarella cheese served on toasted french bread

Turkey Croissant Melt $9
turkey, ham, bacon & smoked gouda cheese

Pizzas

Spinach Artichoke $11.50
Pepperoni $8
Vegetarian $9
Cheese Pizza $7

Chad’s Combo $13.50
Italian Sausage $8
BBQ Chicken $11

Additional toppings $.75
Special toppings
Chicken $3 shrimp $5

Steaks
Served with choice of soup or salad

Center Cut 14oz Ribeye $24
Served with choice of garlic mashed potatoes or loaded baked potato & seasonal veggies

Royal 9oz Filet $27
Served with choice of garlic mashed potatoes or loaded baked potato & seasonal veggies

Steak Toppings
Sautéed Mushrooms $3.50 • Sautéed Shrimp $5 • Lump Crabmeat Bordelaise $6
Crawfish & Mushroom Meuinere $6

Seafood

Served with choice of fries, sweet fries or potato salad

Shrimp Platter (12) $12.95
Choice of fried or sautéed served with side and hot buttered toast

Oyster Platter (12) $14.95
Fried to perfection served with side and hot buttered toast

Catfish Platter $11.95
Thin pieces of catfish fried to a golden brown served with side and hot buttered toast

Combo Platter (Any 2) $14.95
Choice of any two shrimp, oyster, catfish, stuffed shrimp or stuffed crab served with side and hot buttered toast

Stuffed Crab Platter (2) $11.95
Stuffed with crabmeat & a blend of seasonings served with side and hot buttered toast

Stuffed Shrimp Platter (3 ) $11.95
Shrimp stuffed with a blend of seasonings fried to perfection served with side and hot buttered toast

Louisiana Jumbo Soft Shell Crab Platter $21.95

Seafood Boat $19.95
Shrimp, oysters and catfish fried to a golden brown served in a bread boat

Specialty Seafood
Served with choice of Soup or Salad

Herb Crusted Tilapia $17
Pan sautéed topped with a roma tomato sauce served with roasted potatoes

Pan Seared Ahi Tuna $20
Sautéed black pepper crusted tuna served on a bed of spinach and roasted potatoes garnished with gorgonzola cream sauce

Crabmeat Ravioli $18
Imported Italian crabmeat ravioli topped with a parmesan cream sauce

Jumbo Louisiana Soft Shell Crab $24
Fried soft shell crab served on a bed of pasta with sautéed shrimp in a lemon butter sauce

Chad’s Super Seafood Platter $24
Golden fried shrimp, oysters, catfish stuffed shrimp & stuffed crab, served with side and hot buttered toast
Add Soft Shell crab to any platter $8

Pastas
Served with choice of soup or salad Choice of angel hair or penne pasta

Italian Sausage $16
Pasta topped with pieces of Italian sausage, bell peppers & onions in a marinara sauce with a hint Marsala wine

Pasta Primavera $15
Choice of marinara sauce or olive oil pasta served with sautéed vegetables and mozzarella cheese

Veal Parmesan $19
Fried veal topped with house made marinara mozzarella & parmesan cheese

Veal Piccata $21
Sautéed veal with a white wine and lemon butter sauce topped with capers

Chicken Piccata $19
Tender chicken breast sautéed with a white wine and lemon butter sauce topped with capers

Veal Alfredo $20
Fried veal on a bed of pasta with a parmesan and mushroom cream sauce

Chicken Parmesan $17
Fried or grilled chicken breast on a bed of pasta with our house made marinara sauce topped with mozzarella and parmesan cheese

Chicken Alfredo $18
Fried or grilled chicken breast on a bed of pasta topped with a parmesan and mushroom cream sauce

Crawfish & Garlic $18
Crawfish, mushrooms, green onions, roasted garlic & Creole spices tossed in a white wine sauce with a touch of cream

Seafood Pasta $21
Shrimp, crabmeat and oysters on a bed of pasta with a lemon butter cream sauce

Oyster Parmesan $19
Sautéed oysters on a bed of pasta with a lemon butter cream sauce

Sides

Baked Potato $3.75
Sweet Potato Fries $3.50
French Fries $3
Potato Salad $2.50

Veg du jour $3
Pasta * butter & parmesan $4
Side Salad $3
Garlic Mash Potatoes $4

Children’s Menu

Fried Shrimp or Catfish with fries $6.50
Spaghetti & Meatballs $6.00

Chicken Tenders with fries $6.50
Kid’s Pizza $5.00

LET CHAD’S BISTRO HOST YOUR NEXT EVENT
PRIVATE ROOM AVAILABLE
OFFSITE CATERING ALSO AVAILABLE

20% gratuity will be added to parties 6 or more – no separate checks please

Please click here to download our current In House Menu.